It has pesto and cheeses... you can't go wrong with that right??
Ingredients:
1/4 cup Parmesan Cheese
1/2 cup Italian seasoned breadcrumbs
3 Cups mozzarella cheese
1/2 (small jar) pesto
1/2 cup milk
8 thin chicken cutlets
8 toothpicks
Directions:
1. Wash and dry cutlets. Preheat oven to 450 degrees. Lightly spray a baking dish with non-stick spray.
2. Mix Parmesan Cheese and Italian season breadcrumbs together, set aside.
3. Mix Pesto and Mozzarella cheese together, set aside.
4. Dip chicken in milk, then in breadcrumbs, then spread 1/8 of pesto mix on piece of chicken, roll up, and place a toothpick through the chicken cutlet to hold it together. Repeat with remaining chicken
5. Bake 25-30 minutes. Serve immediately.
I served this with spinach salad and cheese croissants, so good!
I'm linking up with Alissa over at 33 Shades of Green for her Tasty Tuesday party :)
Mhmmm well I thought after eating all the chocolate in the house I wouldn't still be hungry...until I read this! YUM! These look beautiful :) winter warmers!
ReplyDeleteSarah
http://fashionismyh2o.blogspot.com/
xx
Damn, that looks delicious!! I wanna try!!
ReplyDeletehttp://placequotehere.blogspot.com
oh my god!
ReplyDeletethis sounds so yummy!
i am definitely writing this recipe down
my mom is going to love it!!
xoxo
Melina
www.onlyaflightaway.blogspot.com
Mmmmm this looks delish! Thanks for the recipe :)
ReplyDeleteWow...anything pesto is ok in my book! This looks amazing! :)
ReplyDeleteomg! that looks soooooo good!
ReplyDeletethis recipe sounds delicious! I'm going to remember this... thanks!
ReplyDeletecheers!
Reese
http://rambleswithreese.etsy.com
http://rambleswithreese.blogspot.com
Wow these looks seriously amazing, I’m drooling all over the screen here, I have to tray this receipt ASAP, I bet it taste as good at it looks, it doesn’t seem so complicated to prepare, I will give it a tray! You have a lovely blog and I am a new follower! Hope you will like my blog and follow back!
ReplyDeletePop Culture&Fashion Magic